At 8pm, Thursday 28 and Friday 29 September, I’ll be hosting Three Simmer, another night of food and poetry at Edinburgh Food Studio. The chefs will be matching four poets and dishes in a unique collaboration.

We’ll be joined by Miriam Gamble, Andrew Greig, Alan Jamieson and Jane McKie, it is £42 for the meal and poems. Hope to see you there.

This unique collaboration series between food & poetry will use flavour, scent, and colour in response to some of Scotland’s most distinct voices. A delicious evening which will touch all of your senses.

Hosted by Salitre award winning poet  Ryan Van Winkle, ‘Simmer’ pairs four poets with dishes carefully selected & prepared to illuminate and echo their work. Readings will be from Andrew Greig, Jane McKie , Miriam Gamble, and Robert Alan Jamieson.